Menus
On the Rocks
Food & Drinks Menus
At On the Rocks, we turn steak into an art form. By teaming up with our local butcher, we ensure every cut is top-notch and fully traceable. Whether you’re craving ribeye, fillet, or sirloin, our steaks are bursting with flavours and tenderness, crafted to perfection by you.
Our premium British & Irish steaks are aged for at least 28 days using both wet and dry techniques, ensuring peak succulence. But why stop at steak? We also offer a diverse range of meats, fresh fish, seafood, and veggies, all cooked to perfection on our volcanic hot stones. It’s not just a meal; it’s an interactive experience where you’re in charge of crafting your ideal dining experience.
Discover Our Butcher’s Board
Make this Father’s Day one to remember with an
experience he’ll love!
Mark your calendars for 15th June and indulge Dad with a day of exceptional food, premium meats, and refreshing drinks. Whether it’s a lively family gathering or a chance to spoil him with something special, we offer the perfect setting to make this day memorable.
We’re open from 12pm to 8pm, giving you ample time to celebrate in style.
Book your table today and give Dad the gift of outstanding food, great drinks, and lasting memories.
Because this Father’s Day, Dad deserves nothing less than an extraordinary experience.
Our Offers
MIDWEEK
Offers
2 Selected Mains 🍹 2 Drinks – Classic Cocktails/Mocktails or Selected Draught.
Friday’s After-Work Treat!
Kick off your weekend early choose from our selected lighter options & Enjoy a half-price medium glass of house wine, draught beer, or mocktail with your meal!
Available for early birds – make sure you’re done by 7pm. Friday just got better!
All Our Offers are subject to our T&Cs and are subject to management approval and discretion.
On The
Brunch
Available until 3.30pm.
Go premium for £10.00. T&Cs Apply*
