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On the Rocks
Food & Drinks Menus
At On the Rocks, we turn steak into an art form. By teaming up with our local butcher, we ensure every cut is top-notch and fully traceable. Whether you’re craving ribeye, fillet, or sirloin, our steaks are bursting with flavours and tenderness, crafted to perfection by you.
Our premium British & Irish steaks are aged for at least 28 days using both wet and dry techniques, ensuring peak succulence. But why stop at steak? We also offer a diverse range of meats, fresh fish, seafood, and veggies, all cooked to perfection on our volcanic hot stones. It’s not just a meal; it’s an interactive experience where you’re in charge of crafting your ideal dining experience.
Discover Our Butcher’s Board
Explore our Butcher’s Board, now just a click away! Featuring a carefully curated selection of premium cuts, house-made marinated meats that rotate every 6-8 weeks, and our signature desserts, this board is a true celebration of quality.
We’ve also included today’s market prices, so you can stay up to date with the freshest offerings. Whether it’s for a casual meal or a special event, our lava kitchen delivers the perfect combination of flavour, variety, and quality—straight to your table.
This Christmas, Experience
True Indulgence
The season of sparkle is here — a time for gathering close, spoiling yourself, and celebrating with those who matter most.
At On the Rocks, we’ve crafted a festive feast that turns every occasion into something extraordinary.
From the first welcome sip to the last indulgent bite, our 2 and 3 course menus bring together seasonal favourites, premium cuts, and decadent desserts — all designed to make your Christmas celebration unforgettable.
So raise a glass, indulge in bold flavours, and make this Christmas one to remember at On the Rocks.
Our Offers
MIDWEEK
Offers
Start your week the right way — 15% off all food & drink every Monday.
Plus, don’t miss our Butcher’s Drop special: a premium cut at cost price.
Wednesdays – Flat Iron Night
Midweek just got bold. Our Flat Iron Night serves up juicy, marinated & marbled flat iron steak. From £20.50,
All our offers are subject to availability, our T&Cs and are subject to management approval and discretion.
Offers: Ending 16th November 2025
MIDWEEK
OFFERS
Choose from: 6oz Rump Steak, Marinated Skin-On Chicken, Buttermilk Butterfly Chicken, Mushroom & Halloumi Stack, Rocks Salmon Fillet.
Each served with triple-cooked chips, Rocks side salad, and signature sauces. Drinks include classic cocktails, mocktails, or selected draught beers.
Come for the food. Stay for the vibes.
All our offers are subject to availability, our T&Cs and are subject to management approval and discretion.
Offers: Ending 16th November 2025
Cocktail club
Our Cocktail Club brings you premium drinks and unbeatable On the Rocks vibes.
Choose 2 of the same classic cocktail, served at the same time, available before 7pm & after 9pm on the weekends.
Perfect for midweek catch-ups or a late-night treat — this is cocktail hour, done right.
As we’re a restaurant, this offer is for guests who are dining with us. But on Fridays and Saturdays, we’re open until midnight — so if we’ve got space once dinner service winds down, come up, get comfortable, and enjoy the On the Rocks atmosphere with a round (or two).
On The
Brunch
Available until 3.30pm — the perfect way to bring a little On the Rocks energy to your afternoon, whether it’s a long lunch, a weekend catch-up, or just because.
Go premium for just £10.00 more and enjoy our upgraded tapas selection and premium cocktails.
All our offers are subject to availability, our T&Cs and are subject to management approval and discretion.
rOCK & RARE sOCIETY
Get insider access to secret cuts, Rock Rewards, off-menu drops, and private invites you won’t find on the socials.
This is where the flavour-obsessed feel right at home.



